How Does Our Garden Grow?

A few weeks ago, we told you about our new Herb Garden at our North American Culinary Center site. What a difference a few weeks of rain, warmth, and sunshine makes!

Our customers, employees, visitors, and of course, the culinary team are all enjoying this wonderful garden for its beauty, color, smells and tastes.  It's been so exciting to watch it go from a plan to a beautiful showplace - one that we can enjoy as it grows into place. 

  

 

 

 

 

 

Our New Herb Garden

Our roles as chefs definitely bring with them some great opportunities - this time, in the form of a gorgeous herb garden!


The North American team has been putting the garden together for a while and it's great to see it coming together so beautifully!

The photos below include the construction of our herb garden Some facts about the garden - Good organic soil, everything sourced locally including the hardscape which is manufactured in the area. Plants supplied by a local grower.

A local plantscape company did a great job in helping with the design and plant / herb selection. Irrigation will help insure some good growth and yields for this summers use in Culinary presentations, R&D analysis, and education and identification for our flavorists and application team.

Did I mention it smells great out there.